22 April 2012

Weekend Food

Surprise, surprise. A post about food. But really, the vast majority of it was tasty and worthy of pictures!

Greg made tomato basil soup from our super successful
basil plant

It was delicious!

Particularly with the most hearty bread EVER! It was spelt
bread from a local shop, it was filling. 

What's a meal without dessert? These were also intended
for our hike the next day. They sadly were not the finest
cookies I've made. Oh, and they are supposed to be flat.

The cupcakes from Saturday night turned out much better

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A space to better document my days and finds with visual aids and clickable links.